Please either display this image for the restaurant or print the image and bring to the restaurant.

  • [Cost performance ◎ Great value banquet course]
    7-course kappo course using ingredients recommended by the owner: 5,000 yen (5,500 yen including tax)

    • Presentation conditions
      Reservation required by 18:00 the day before reservation time
    • Conditions of use

      ■This is the owner's recommended course that uses Shingen chicken and local ingredients from Shizuoka! Please use it for company banquets, entertainment, welcome and farewell parties, etc./4 or more people/No lunch available/This is a food-only course.

    • Expiration date
      Until the end of May 2024

Precautions concerning use

  • Coupon information will be updated. To use coupon, please save the image using a capture tool, print out the image and bring to restaurant.

2023/11/14 update